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Old 06-03-2019, 05:16 PM   #4
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Join Date: Jan 2007
Location: North Miami, Florida
Age: 53
Posts: 2,542
Re: Why are my groupers and snappers cooking into rubber??

It could also be the "rigor mortis". I like to let the fish rest in the fridge for al least a day before eating it so they loose the tension in their muscles.

A bad day fishing is ALWAYS better than a good day at work
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