Quote:
Originally Posted by malibujohn
I made a table for a chef buddy of mine and a cutting board to go with it. Routed a nice deep channel around the perimeter and mounted a Tupperware trash can (bathroom type) in some wood slides. the lip of the container fits perfectly. He uses it to cut up whole pigs and salmon. Everything drains to the tub and you just drop your cuttings in the hole!
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A little too fancy for my home, but an outstanding build, non-the-less. Mine would have to remain outside in the elements. I do not think that would hold up long with me.